Wednesday, March 14, 2007

More on Dante (or should I say "allegro"?)

For those interested in Garry Wilmore's Tuscan bean and rice soup recipe (and musings on Dante), go to http://imieicariamici.blogspot.com/2005/05/my-now-famous-tuscan-bean-and-rice.html.

3 comments:

Garry Wilmore said...

Thank you for helping to publicize the recipe. Something this good simply has to be shared! :-)

Bruce Young said...

Now I'll have to get around to actually making the soup. By the way, I'll soon be posting a sample passage from Dante for comparison.

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